DESSERTS


HOT APPLE PIE..........$5.95
Freshly baked and served with Birds Custard

BREAD & BUTTER PUDDING..........$5.95
Olde time favorite served with Birds Custard


RHUBARB CRUMBLE..........$5.95
Home made just like mum’s served with Birds Custard


TREACLE or JAM SPONGE PUDDING..........$4.95
Steamed sponge topped with Golden syrup or strawberry jam and Birds Custard


RICE PUDDING..........$4.50
Traditional creamy recipe


MIDLAND TRIFLE..........$4.95
Sherried – of course


PEACH MELBA..........$4.95
Vanilla ice cream layered with peaches, served with strawberry syrup


ICE CREAM (VANILLA BEAN)..........$3.95
Plain and simple


CHOCOLATE NUT SUNDAE..........$4.75
Vanilla ice cream topped with chocolate and nuts


BIG CHEESE BRULEE..........$6.95
Rich & Creamy, New York style cheesecake


CHOCOLATE KAHLUA MOUSSE..........$6.95
Golden toffee crunches float along a rich kahlua chocolate mousse


STICKY TOFFEE PUDDING..........$8.50
A moist cake under a warm toffee sauce served with Birds custard
(A staff favorite).
 

CHOCOLATE LAVA CAKE with ICE CREAM..........$6.95
Warm, soft chocolate cake filled with a dark chocolate truffle center.


BANOFEE BOAT..........$7.50
Chocolate covered digestive biscuits, crumbled and covered with caramel
& bananas. Topped with whipped cream & chocolate sauce


CREAM TEA – Scones with jam and a pot of tea..........$7.95


CHEESE PLATE..........$9.95


WHY NOT TRY A COFFEE OR AN AFTER DINNER LIQUER?
*Some desserts may contain nuts*