Welcome to Ye Olde King's Head British Pub, Restaurant & Gift Shoppe
- Est. 1974 -
Breakfast, Lunch & Dinner
Ye Olde King’s Head menu has received world-wide acclaim for it’s famous Fish and chips, including “Best in Town” from the Los Angeles Times. All traditional fare is available for Breakfast, Lunch and Dinner. Who knows what celebrity you might see in one of our three dining rooms? These are decorated in a warm, casual, country-inn emphasis with our stone hearth fireplace blazing during the winter months.
Traditional British Breakfast
Absolutely NO substitutions on Breakfast Items.
- King Size$12.95
- Choice of fried bread or toast, 2 eggs, 2 bacon, 1 banger, sautéed mushrooms, English baked beans, grilled tomato
- Queen Size$11.95
- Choice of fried bread or toast, 2 eggs, 1 bacon, 1 banger, English baked beans, grilled tomato
- Vegetarian$11.95
- Choice of fried bread or toast, 2 eggs, 2 Soy Patties, English baked beans, sautéed mushrooms, grilled tomato
- British Omelette$10.50
- Onion, cheese, ham and tomato, served with hash browns
❖ Light Breakfast Combinations ❖
- Two Eggs on Toast$4.95
- Bacon & Egg Sandwich$6.95
- Bacon Sandwich$5.95
- Sausage & Egg Sandwich$6.95
- Beans on Toast$4.95
- Granola$6.95
- Served with Fruit
- Weetabix$6.95
- Served with Fruit
- Bagel$2.95
- Served with Cream Cheese. (Add Tomato $1.00, add Onion $1.00)
- Lox Bagel Plate$9.25
- Served with cream cheese, red onion, tomato and capers
- Fried Bread, Toast or English Muffin$2.95
- Served with English Jam and Marmalade
- English Crumpet (2)$2.95
- Served with English Jam and Marmalade
- Grilled Tomatoes (5 slices)$3.50
- Eggs (2)$3.25
- Bacon (2 rashers)$4.00
- Banger (1)$4.00
- Black Pudding (3 pieces)$3.95
- Chips$5.00
- English Baked Beans$4.00
- Sauteed Mushrooms$5.00
- Hash Browns$2.95
- Egg White – Substitution$1.00
- Soy Patties (2)$4.50
Luncheon Menu
Served Monday to Friday 10.00 – 3.00pm. Except Holidays
- Bangers & Mash$9.95
- English sausage and fresh fluffy mashed potatoes served with peas and gravy
- Shepherds Pie or Vegetarian Shepherd’s Pie$9.95
- Seasoned choice of ground beef or soy protein topped with fluffy mashed potatoes
- Brum Fish Cakes$9.95
- Croquette of fish lightly breaded and served with chips and peas
- Chicken Tikka Masala – Britain’s new National dish$9.95
- Tikka marinated chicken in a creamy tomato based curry sauce, served with rice and garlic naan bread (Mushroom Tikka Masala also available)
- Traditional Chicken Curry$9.95
- Served with rice and peas, mint raita, mango chutney & poppadum
- Liver & Onions$9.95
- Beef liver sautéed with onions and served with fluffy mashed potatoes and fresh vegetables
- Steak & Chips$12.95
- 6oz Flat Iron Steak, Served with chips, onion rings and peas
Dinner Menu
❖ Starters ❖
- Soup of the Day by the Cup or the Bowl$4.95/$5.95
- Ask your server, served with roll and butter
- Clam Chowder (Second to none)$4.95/$5.95
- New England style served with roll and butter
- Chicken Pate – (Truffled)$8.95
- Served with buttered toast points and garnish
- Dinner Salad$5.95
- Choice of dressing served on the side, or tossed upon request
- Scotch Eggs (Wrapped in sausage, not Whiskey)$5.95
- Hard boiled Egg wrapped in a seasoned sausage meat and breaded
- Shrimp Cocktail$10.95
- Large shrimp, served with a hot and spicy cocktail sauce
- Shrimp Marie Rose$8.95
- Bay shrimp, served with a traditional marie rose sauce and toast points
- Smoked Salmon$9.50
- Served with buttered toast points and garnish
- Welsh Rarebit (Nothing to do with rabbits)$6.95
- A savory cheese mix melted on a ciabatta roll
- Sausage Rolls$6.95
- Pork sausage wrapped in a flaky pastry
- Samosas (Lamb or Vegetable)$6.95
- A savory, spiced Indian appetizer – served with a mint yogurt
❖ Salads ❖
- Chicken Salad or Tuna Salad$10.95
- Mixed greens, tomato, cucumber, carrots, red cabbage, tossed with your choice of dressings, topped with a mild chicken curry salad or tuna salad and garnished with beets and eggs, served with a roll and butter.
- Caesar Salad – Large (add Chicken for $2.50)$10.95
- Romaine lettuce, homemade croutons, grated Parmesan cheese, tossed in our famous dressing, served with a roll and butter.
- Caesar Salad – Small$7.95
- Kew Garden Salad$11.95
- Baby mixed greens, walnuts, apple, crumbled Lemon Stilton cheese, croutons, tossed in a Champagne vinaigrette dressing served with a roll and butter
- Shrimp Salad$12.95
- Mixed greens, tomato, cucumber, carrots, red cabbage, tossed with your choice of dressing, topped with shrimp and garnished with beets and eggs, served with a roll and butter
- Ploughmans Plate$14.95
- Selection of British cheeses, Pork pie, pickled onions, Branston pickle, coleslaw, salad garnish, served with crusty bread
- Cobb Salad$11.95
- Ham, avocado, bacon, tomato, Stilton, egg, romaine and iceberg lettuce, served with a dressing of your choice (tossed upon request)
- Farmers Market Salad$11.95
- Arugula, mozzarella, caramelized shallots, tomato and basil served with Balsamic Vinaigrette
- Asian Chicken Salad$14.95
- Lettuce, won ton strips, mandarins and toasted almonds and sesame seeds, tossed in an Asian dressing
- Grilled Salmon Salad – with Béarnaise sauce$16.95
- 8 oz salmon, served with a pear, endive and arugula salad, tossed in your choice of dressing
- Tostada Salad Chicken (or Shrimp $12.95)$11.95
- Romaine lettuce, onion, tomato, cheese, avocado and cilantro with tortilla strips, served with a lime cilantro vinaigrette in a tortilla shell.
Dressings: Blue Cheese, Thousand Island, Creamy Garlic, Ranch, Raspberry vinaigrette, Italian, Balsamic Vinaigrette, Champagne Light, Oriental.
❖ “Bill of Fare” ❖
SPLIT PLATE CHARGE - $2.00 (You may ask for your fish to be lightly battered)
- Fish & Chips – King Size (Two Pieces)$18.95
- Internationally Famous Finest Cod, served with chips & tartar sauce
- Fish & Chips – Queen Size (One Piece)$13.95
- Internationally Famous Finest Cod, served with chips & tartar sauce
- Poached Cod$13.95
- A fillet of Cod lightly poached on a bed of Leek & Red Peppers, topped with a herb Champagne Vinaigrette. Served with rice and fresh vegetables.
- Breaded Shrimp$15.95
- Large butterfly shrimp, breaded and served with chips and peas
- Brum Fish Cakes$12.95
- Croquette of fish lightly breaded and served with chips and peas
- Roasted Salmon$18.95
- 6oz Salmon, served with Sautéed Broccolini, wild rice and green beans, with a Béarnaise sauce
- Steak & Chips$22.95
- A prime 12oz hand cut Flat Iron steak, served with chips, onion rings and peas
- Peppercorn Steak$19.95
- 8oz Petite Fillet steak, pan roasted. Served with Peppercorn sauce, chips and peas
- Mixed Grill$21.95
- 4oz Steak, Liver, English style bacon, banger, baked beans, sautéed mushrooms, chips and grilled tomato
- Bangers & Mash$15.95
- English sausage served with fluffy mashed potatoes, peas and gravy
- Shepherds Pie$14.95
- Seasoned choice ground beef topped with fluffy mashed potatoes, and fresh vegetables
- Vegetarian Shepherds Pie$12.95
- A medley of fresh vegetables and a soy protein, Topped with fluffy mashed potato, served with fresh vegetables and a vegetarian gravy
- Steak & Kidney Pie$14.95
- Cubes of steak, calf’s kidney, topped with flaky pastry and served with fluffy mashed potatoes and fresh vegetables
- Steak, Guinness & Mushroom Pie$14.95
- Topped with a flaky pastry, served with mixed vegetables, fluffy mashed potatoes and gravy
- Cornish Pastie$13.95
- Seasoned choice ground beef and vegetable wrapped in pastry, served with chips and peas
- Traditional Chicken Curry$13.95
- Served with rice and peas, mint raita, mango chutney and a poppadum
- Chicken Tikka Masala - Britain’s new National dish$13.95
- Tikka Marinated chicken in a creamy tomato based curry sauce, served with rice and a garlic naan bread. (Mushroom Tikka Masala also available)
- Chicken & Mushroom Pie$14.95
- Strips of chicken breast, mushrooms in a creamy white wine sauce topped with flaky pastry and served with fluffy mashed potatoes and fresh vegetables
- Chicken Cordon Bleu$14.95
- An 8oz chicken breast stuffed with ham, Swiss cheese, breaded and sautéed, served with a creamy mushroom sauce, fluffy mashed potatoes and vegetables
- Chicken & Chips$13.95
- A roasted breast of chicken, served with chips and a side of curry sauce
- Liver & Onions$13.95
- Beef liver sautéed with onions and served with fluffy mashed potatoes and fresh vegetables
- Medallions of Pork$16.95
- Pan-fried, served with a Wholegrain Mustard and Marsala Wine sauce, Cheesy mashed potatoes and fresh vegetables
❖ Side Orders ❖
- Mushrooms$5.00
- Mash$4.00
- Rice (Brown or White)$4.00
- Coleslaw$3.00
- Chips$5.00
- Beans$4.00
- English Peas$4.00
- American Peas$3.00
- Pickled Onions$2.00
- Branston Pickle$3.00
- Poppadum$3.00
- Garlic Naan Bread$2.50
- Avocado$2.00
❖ Daily Specials ❖
- SUNDAY – Choice of Roast beef or Leg of Lamb$15.95
- Served with mint sauce, roast potatoes, Yorkshire pudding, mixed vegetables and gravy
- MONDAY – Cumberland Fish Pie$14.95
- Cod and Bay shrimp baked in a light cream and wine sauce. Topped with fluffy mashed potatoes, served with peas and corn
- TUESDAY – Roast Turkey$14.95
- Served with sage and onion stuffing, mixed vegetables, fluffy mashed potatoes, gravy and cranberry sauce
- WEDNESDAY – Baby Back BBQ Ribs$14.95
- Pork ribs, served with chips, corn on the cob and Coleslaw
- THURSDAY – Corned Beef and Cabbage$14.95
- Served with Horseradish sauce, mixed vegetables and red potatoes
- FRIDAY – Braised Lamb Shank$18.95
- Served with a red wine sauce, fluffy mashed potatoes and vegetables
- SATURDAY – Irish Beef Stew$14.95
- Tender lean beef and vegetables slow cooked and served with fluffy mashed potatoes and gravy
❖ Sandwiches ❖
— Hot —
- British BLT$10.95
- Bacon, mayo, lettuce, tomato, pickle, coleslaw and chips
- Grilled Chicken Breast Sandwich$10.95
- Served with a Tarragon Dijon Mayonnaise, coleslaw and chips
- King's Burger$10.95
- Mayo, lettuce, tomato, pickle, onion, coleslaw and chips (add cheese 50c, add avocado $1, add bacon $2 (One slice of British Bacon)
- Turkey Burger$11.50
- Mayo, Arugula, Tomato, Pickle, Onion, Coleslaw and chips (add cheese 50c, add avocado $1)
- Veggie Burger$10.95
- Mayo, lettuce, tomato, pickle, onion, coleslaw and chips (add cheese 50c, add avocado $1)
- Banger Sandwich$10.95
- English Sausage (or Soy Patties), sautéed onions on a French roll with chips and garnish
- Spicy Chicken Sanwich$10.95
- Blackened Chicken breast served on a French roll with lettuce, tomato and spicy mayonnaise, chips and coleslaw
- Steak Sandwich – 6oz Flat Iron Steak$12.50
- Served on a French roll with lettuce, tomato, grilled onion and Mayonnaise, with chips and coleslaw.
— Cold —
You may order 1/2 of any cold sandwich and get a cup of soup for the same price
- Roast Turkey Sandwich$9.95
- Fresh roasted turkey cooked in its’ natural juices
- Roast Beef Sandwich$9.95
- Choice top round cooked to perfection
- Baked Ham Sandwich$9.95
- Honey cooked ham thinly sliced
- Cheese & Branston Sandwich$9.95
- Grated English Cheddar cheese with branston pickle
- Vegetarian Salad Sandwich$9.95
- Layers of tomato, cucumber, beetroot, red onion, and salad cream
- Tuna Salad Sandwich$9.95
- White Albacore tuna mixed with onion and mayonnaise
- Coronation Chicken Salad Sandwich$9.95
- Breast of chicken mixed with curry, chopped celery, raisins and mayonnaise
- Prawn Cocktail Sandwich$10.50
- Prawns with marie rose sauce
Choice of: French or multi grain baguette, whole-wheat wrap, ciabatta, white or wheat, served with mayo, lettuce and tomato. Coleslaw, melon and pickle garnish. Your choice of either crisps (potato chips) or a small salad.
