STARTERS

SOUP OF THE DAY by the Cup or the Bowl..........$4.95 / $5.95
Ask your server, served with roll and butter

CLAM CHOWDER (Second to none)..........$4.95 / $5.95
New England style served with roll and butter

CHICKEN PATE – (TRUFFLED)..........$8.95
Served with buttered toast points and garnish

DINNER SALAD..........$5.95
Choice of dressing served on the side, or tossed upon request

SCOTCH EGGS (Wrapped in sausage, not Whiskey)..........$5.95
Hard boiled Egg wrapped in a seasoned sausage meat and breaded

SHRIMP COCKTAIL..........$10.95
Large shrimp, served with a hot and spicy cocktail sauce

SHRIMP MARIE ROSE.......... $8.95
Bay shrimp, served with a traditional marie rose sauce and toast points

SMOKED SALMON..........$9.50
Served with buttered toast points and garnish

WELSH RAREBIT (Nothing to do with rabbits)..........$6.95
A savory cheese mix melted on a ciabatta roll

SAUSAGE ROLLS..........$6.95
Pork sausage wrapped in a flaky pastry

SAMOSAS (Lamb or Vegetable)..........$6.95
A savory, spiced Indian appetizer – served with a mint yogurt

SALADS

CHICKEN SALAD OR TUNA SALAD..........$10.95
Mixed greens, tomato, cucumber, carrots, red cabbage, tossed with your choice of dressings, topped with a mild chicken curry salad or tuna salad and garnished with beets and eggs, served with a roll and butter.

CAESAR SALAD – Large (Add Chicken for $2.50)..........$10.95
Romaine lettuce, homemade croutons, grated Parmesan cheese, tossed in our famous dressing, served with a roll and butter.

CAESAR SALAD – Small..........$7.95

KEW GARDEN SALAD..........$11.95
Baby mixed greens, walnuts, apple, crumbled Lemon Stilton cheese, croutons, tossed in a Champagne vinaigrette dressing served with a roll and butter

SHRIMP SALAD..........$12.95
Mixed greens, tomato, cucumber, carrots, red cabbage, tossed with your choice of dressing, topped with shrimp and garnished with beets and eggs, served with a roll and butter

PLOUGHMANS PLATE..........$14.95
Selection of British cheeses, Pork pie, pickled onions, Branston pickle, coleslaw, salad garnish, served with crusty bread

COBB SALAD..........$11.95
Ham, avocado, bacon, tomato, Stilton, egg, romaine and iceberg lettuce, served with a dressing of your choice (tossed upon request)

FARMERS MARKET SALAD..........$11.95
Arugula, mozzarella, caramelized shallots, tomato and basil served with Balsamic Vinaigrette

ASIAN CHICKEN SALAD...........$14.95
Lettuce, won ton strips, mandarins and toasted almonds and sesame seeds, tossed in an Asian dressing

GRILLED SALMON SALAD – with Béarnaise sauce..........$16.95
8 oz salmon, served with a pear, endive and arugula salad, tossed in your choice of dressing

TOSTADA SALAD Chicken or (Shrimp $12.95)..........$11.95
Romaine lettuce, onion, tomato, cheese, avocado and cilantro with tortilla strips, served with a lime cilantro vinaigrette in a tortilla shell.

Dressings: Blue Cheese, Thousand Island, Creamy Garlic, Ranch, Italian, Balsamic Vinaigrette, Champagne Light, Oriental.

“BILL OF FARE”

SPLIT PLATE CHARGE $2.00
(You may ask for your fish to be lightly battered)

FISH & CHIPS – King Size (Two Pieces)..........$18.95
Internationally Famous (Finest Cod, served with chips & tartar sauce

FISH & CHIPS – Queen Size (One Piece).........$13.95
Internationally Famous (Finest Cod, served with chips & tartar sauce

POACHED COD..........$13.95
A fillet of Cod lightly poached on a bed of Leek & Red Peppers, topped with a herb Champagne Vinaigrette. Served with rice and fresh vegetables.

BREADED SHRIMP..........$15.95
Large butterfly shrimp, breaded and served with chips and peas

BRUM FISH CAKES..........$12.95
Croquette of fish lightly breaded and served with chips and peas

ROASTED SALMON.........$18.95
8oz Salmon, served with Sautéed Broccolini and green beans, with a Béarnaise sauce

STEAK & CHIPS..........$22.95
A prime 12oz hand cut Flat Iron steak, served with chips, onion rings and peas

PEPPERCORN STEAK..........$19.95
8oz Petite Fillet steak, pan roasted. Served with Peppercorn sauce, chips and peas

MIXED GRILL..........$21.95
4oz Steak, Liver, English style bacon, banger, baked beans, sautéed mushrooms, chips and grilled tomato

BANGERS & MASH..........$15.95
English sausage served with fluffy mashed potatoes, peas and gravy

SHEPHERDS PIE..........$14.95
Seasoned choice ground beef topped with fluffy mashed potatoes, and fresh vegetables

VEGETARIAN SHEPHERDS PIE..........$12.95
A medley of fresh vegetables and a soy protein, Topped with fluffy mashed potato, served with fresh vegetables and a vegetarian gravy

STEAK & KIDNEY PIE..........$14.95
Cubes of steak, calf’s kidney, topped with flaky pastry and served with fluffy mashed potatoes and fresh vegetables
 

STEAK, GUINNESS & MUSHROOM PIE..........$14.95
Topped with a flaky pastry, served with mixed vegetables, fluffy mashed potatoes and gravy

CORNISH PASTIE..........$13.95
Seasoned choice ground beef and vegetable wrapped in pastry, served with chips and peas

TRADITIONAL CHICKEN CURRY..........$13.95
Served with rice and peas, cucumber marinated in yogurt, mango chutney and a poppadum

CHICKEN TIKKA MASALA - Britain’s new National dish..........$13.95
Tikka Marinated chicken in a creamy tomato based curry sauce, served with rice and a garlic naan bread. (Mushroom Tikka Masala also available)

CHICKEN & MUSHROOM PIE..........$14.95
Strips of chicken breast, mushrooms in a creamy white wine sauce topped with flaky pastry and served with fluffy mashed potatoes and fresh vegetables

CHICKEN CORDON BLEU..........$14.95
An 8oz chicken breast stuffed with ham, Swiss cheese, breaded and sautéed, served with a creamy mushroom sauce, fluffy mashed potatoes and vegetables

CHICKEN & CHIPS..........$13.95
A roasted breast of chicken, served with chips and a side of curry sauce

LIVER & ONIONS..........$13.95
Finest calf’s liver sautéed with onions and served with fluffy mashed potatoes and fresh vegetables

MEDALLIONS OF PORK..........$16.95
Pan-fried, served with a Wholegrain Mustard and Marsala Wine sauce, Cheesy mashed potatoes and fresh vegetables

SIDE ORDERS

MUSHROOMS.........$5.00
MASH..........$4.00
RICE (Brown or White).........$4.00
COLESLAW..........$3.00
CHIPS.........$5.00
BEANS.........$4.00
ENGLISH PEAS.........$4.00
AMERICAN PEAS..........$3.00
PICKLED ONIONS.........$2.00
BRANSTON PICKLE..........$3.00
POPPADUM.........$3.00
GARLIC NAAN BREAD.........$2.50
AVOCADO..........$2.00

DAILY SPECIALS

SUNDAY – Choice of Roast beef or Leg of Lamb..........$15.95
Served with mint sauce, roast potatoes, Yorkshire pudding, mixed vegetables and gravy

MONDAY – Cumberland Fish Pie..........$14.95
Cod and Bay shrimp baked in a light cream and wine sauce. Topped with fluffy mashed potatoes, served with peas and corn

TUESDAY – Roast Turkey..........$14.95
Served with sage and onion stuffing, mixed vegetables, fluffy mashed potatoes, gravy and cranberry sauce

WEDNESDAY – Baby Back BBQ Ribs..........$14.95
Pork ribs, served with chips, corn on the cob and Coleslaw

THURSDAY – Corned Beef and Cabbage..........$14.95
Served with Horseradish sauce, mixed vegetables and red potatoes

FRIDAY – Braised Lamb Shank..........$18.95
Served with a red wine sauce, fluffy mashed potatoes and vegetables

SATURDAY – Irish Beef Stew..........$14.95
Tender lean beef and vegetables slow cooked and served with fluffy mashed potatoes and gravy
 

SANDWICHES

 HOT

BRITISH BLT...........$10.95
Bacon, mayo, lettuce, tomato, pickle, coleslaw and chips

GRILLED CHICKEN BREAST SANDWICH..........$10.95
Served with a Tarragon Dijon Mayonnaise, coleslaw and chips

KING’S BURGER..........$10.95
Mayo, lettuce, tomato, pickle, onion, coleslaw and chips (add cheese 50c, add avocado $1, add bacon $2 (One slice of British Bacon)

TURKEY BURGER..........$11.50
Mayo, Arugula, Tomato, Pickle, Onion, Coleslaw and chips (add cheese 50c, add avocado $1)

VEGGIE BURGER..........$10.95
Mayo, lettuce, tomato, pickle, onion, coleslaw and chips (add cheese 50c, add avocado $1)

BANGER SANDWICH..........$10.95
English Sausage (or Soy Patties), sautéed onions on a French roll with chips and garnish

SPICY CHICKEN SANDWICH..........$10.95
Blackened Chicken breast served on a French roll with lettuce, tomato and spicy mayonnaise, chips and coleslaw

STEAK SANDWICH – 6oz Flat Iron Steak..........$12.50
Served on a French roll with lettuce, tomato, grilled onion and Mayonnaise, with chips and coleslaw.

COLD
You may order ½ of any cold sandwich and get a cup of soup for the same price

ROAST TURKEY SANDWICH..........$9.95
Fresh roasted turkey cooked in its’ natural juices

ROAST BEEF SANDWICH..........$9.95
Choice top round cooked to perfection

BAKED HAM SANDWICH..........$9.95
Honey cooked ham thinly sliced

CHEESE & BRANSTON SANDWICH..........$9.95
Grated English Cheddar cheese with branston pickle

VEGETARIAN SALAD SANDWICH..........$9.95
Layers of tomato, cucumber, beetroot, red onion, and salad cream

TUNA SALAD SANDWICH..........$9.95
White Albacore tuna mixed with onion and mayonnaise

CORONATION CHICKEN SALAD SANDWICH..........$9.95
Breast of chicken mixed with curry, chopped celery, raisins and mayonnaise

PRAWN COCKTAIL SANDWICH..........$10.50
Prawns with marie rose sauce

Choice of: French or multi grain baguette, whole-wheat wrap, ciabatta, white or wheat, served with mayo, lettuce and tomato. Coleslaw, melon and pickle garnish. Your choice of either crisps (potato chips) or a small salad.

TRADITIONAL BRITISH BREAKFAST
Absolutely NO substitutions on Breakfast Items.

KING SIZE..........$12.95
Choice of fried bread or toast, 2 eggs, 2 bacon, 1 banger, sautéed mushrooms, English baked beans, grilled tomato

QUEEN SIZE..........$11.95
Choice of fried bread or toast, 2 eggs, 1 bacon, 1 banger, English baked beans, grilled tomato

VEGETARIAN..........$11.95
Choice of fried bread or toast, 2 eggs, 2 Soy Patties, English baked beans, sautéed mushrooms, grilled tomato

BRITISH OMELETTE..........$10.50
Onion, cheese, ham and tomato, served with hash browns


LIGHT BREAKFAST COMBINATIONS

2 EGGS ON TOAST..........$4.95
BACON & EGG SANDWICH..........$6.95
BACON SANDWICH..........$5.95
SAUSAGE & EGG SANDWICH..........$6.95
BEANS ON TOAST..........$4.95
GRANOLA – Served with Fruit..........$6.95
WEETABIX - Served with Fruit..........$6.95
BAGEL – Served with Cream Cheese. (Add Tomato $1.00, add Onion $1.00)....$2.95
LOX BAGEL PLATE..........$9.25
Served with cream cheese, red onion, tomato and capers

BREAKFAST SIDE ORDERS

FRIED BREAD, TOAST or ENGLISH MUFFIN WITH JAM & MARMALADE..........$2.95
ENGLISH CRUMPET (2) Served with English Jam and Marmalade..........$2.95
GRILLED TOMATOES (5 SLICES)..........$3.50
EGGS (2)..........$3.25
BACON (2 Rashers)..........$4.00
BANGER (1)..........$4.00
BLACK PUDDING (3 PIECES)..........$3.95
CHIPS..........$5.00
ENGLISH BAKED BEANS..........$4.00
SAUTEED MUSHROOMS..........$5.00
HASH BROWNS..........$2.95
EGG WHITE – Substitution..........$1.00
SOY PATTIES (2)..........$4.50
 

 LUNCHEON MENU

Served Monday to Friday 10.00 – 3.00pm. Except Holidays

BANGERS & MASH..........$9.95
English sausage and fresh fluffy mashed potatoes served with peas and gravy

SHEPHERDS PIE or VEGETARIAN SHEPHERD’S PIE..........$9.95
Seasoned choice of ground beef or soy protein topped with fluffy mashed potatoes

BRUM FISH CAKES.........$9.95
Croquette of fish lightly breaded and served with chips and peas

CHICKEN TIKKA MASALA – Britain’s new National dish...........$9.95
Tikka marinated chicken in a creamy tomato based curry sauce, served with rice and garlic naan bread (Mushroom Tikka Masala also available)

TRADITIONAL CHICKEN CURRY..........$9.95
Served with rice and peas, cucumber marinated in yogurt, mango chutney & poppadum

LIVER & ONIONS..........$9.95
Finest calf’s liver sautéed with onions and served with fluffy mashed potatoes and fresh vegetables

STEAK & CHIPS..........$12.95
6oz Flat Iron Steak, Served with chips, onion rings and peas